DKS 28-6:2018 Cheese - Specification Part 6 Cream Cheese
Regular notification
2018-02-19
G/SPS/N/KEN/35
Description
The Kenya Standard prescribes the requirements and methods of sampling and test for cream cheese intended for direct consumption or for further processing in conformity with the description in Section 3 of this Standard.
Keywords
Food
safety;
Human
health