Commission Implementing Regulation (EU) 2018/462 of 20 March 2018 authorising an extension of use of L-ergothioneine as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance)
Regular notification
2018-03-28
G/SPS/N/EU/251
Description
The measure concerns the authorisation of an extension of use for the placing in the European Union market of L-ergothioneine as a novel food for use in non-alcoholic beverages, fresh milk products, milk-based drinks, cereal bars and chocolate confectionery for all groups of population.
Keywords
Food
safety;
Human
health