KS 2844:2018 Fresh coarsely ground meat products - specification
Regular notification
2018-12-06
G/SPS/N/KEN/90
Description
This standard prescribes the quality and safety requirements, methods of sampling and test of fresh coarsely ground meat products. These include, but not limited to, meat balls, patties, meat burgers, meat rolls and ground kebabs that are intended for further processing before consumption.
Keywords
Food
safety;
Human
health