Commission Implementing Regulation (EU) 2019/110 of 24 January 2019 authorising an extension of use of Allanblackia seed oil as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance)
Regular notification
2019-01-31
G/SPS/N/EU/304
Description
The measure concerns an extension of use of a novel food Allanblackia seed oil to an additional food category (mixtures of vegetable oils and milk) and to increase the maximum use levels of Allanblackia seed oil for food categories already authorised by Decision 2008/559/EC. The measure also concerns change of the specification of Allanblackia seed oil.
Keywords
Food
safety;
Human
health