National Food Safety Standard: Modified milk
Addendum to Regular Notification
2025-08-29
G/SPS/N/CHN/1287/Add.1
Description
Based on document G/SPS/N/CHN/1287 notified on 25 October 2023, the standard has: 1. Adds requirement "except for flavored condensed milk" for concentrated milk ingredients;2. Removes the requirement of allowing fat to rise on top in sensory requirements;3. Modifies the description of milk powder production and reconstituted milk labeling;4. Adds regulations for liquid products made from raw milk with only lactase added, clarifying that standards can be applied according to their production process.
Keywords
Food
safety;
Human
health;
Modification
of
content/scope
of
regulation;
Human
health;
Food
safety