Commission Implementing Regulation (EU) 2019/108 of 24 January 2019 authorising the change of specifications of the novel food ingredient lipid extract from Antarctic Krill (Euphausia superba) under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance)
Regular notification
2019-02-14
G/SPS/N/EU/307
Description
The measure concerns the change of specifications of the novel food ingredient lipid extract from Antarctic Krill (Euphausia superba
Keywords
Food
safety;
Human
health;
Food
additives