KS 2851:2019 Canned applesauce – Specification

Regular notification 2019-02-25
G/SPS/N/KEN/110

Description

This Kenya Standard specifies requirements and methods of test and sampling for canned applesauce, offered for direct consumption, including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing.

Keywords

Food safety; Human health