KS 2851:2019 Canned applesauce – Specification
Regular notification
2019-02-25
G/SPS/N/KEN/110
Description
This Kenya Standard specifies requirements and methods of test and sampling for canned applesauce, offered for direct consumption, including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing.
Keywords
Food
safety;
Human
health