Proposed Maximum Residue Limit: Dithianon (PMRL2019-07)

Regular notification 2019-03-14
G/SPS/N/CAN/1243

Description

The objective of the notified document PMRL2019-07 is to consult on the listed maximum residue limits (MRLs) for dithianon that have been proposed by Health Canada's Pest Management Regulatory Agency (PMRA).MRL (ppm)1        Raw Agricultural Commodity (RAC) and/or Processed Commodity300                   Hops (dried)12                     Raisins8.0                    Grapes, pears5.0                    Apples3.0                    Sweet cherries, tart cherries0.5                    Plums1 ppm = parts per million

Keywords

Food safety; Maximum residue limits (MRLs); Human health; Pesticides