Proposed Maximum Residue Limit: Dithianon (PMRL2019-07)
Regular notification
2019-03-14
G/SPS/N/CAN/1243
Description
The objective of the notified document PMRL2019-07 is to consult on the listed maximum residue limits (MRLs) for dithianon that have been proposed by Health Canada's Pest Management Regulatory Agency (PMRA).MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity300 Hops (dried)12 Raisins8.0 Grapes, pears5.0 Apples3.0 Sweet cherries, tart cherries0.5 Plums1 ppm = parts per million
Keywords
Food
safety;
Maximum
residue
limits
(MRLs);
Human
health;
Pesticides