Commission Implementing Regulation (EU) 2019/456 of 20 March 2019 authorising the change of the specifications of the novel food coriander seed oil from Coriandrum sativum under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance)
Regular notification
2019-04-02
G/SPS/N/EU/318
Description
The measure concerns the change of the specifications of the novel food coriander seed oil from Coriandrum sativum relating to the saponification value.
Keywords
Human
health;
Food
safety