Wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files
Addendum to Regular Notification
2019-06-12
G/SPS/N/EU/294/Add.1
Description
The proposal notified in G/SPS/N/EU/294 (11 January 2019) was adopted as Commission Delegated Regulation (EU) 2019/934 of 12 March 2019 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files [OJ L 149, 7 June 2019, p. 1].
This Regulation shall apply from 7 December 2019.
Keywords
Beverages;
Human
health;
Adoption/publication/entry
into
force
of
reg.;
Food
safety