Biosecurity requirements for post-entry processing of salmonid products sourced from approved countries

Changes to existing certification and post-entry processing requirements for salmonid products sourced from approved countries (excluding New Zealand).New import conditions will apply from 1 September 2019 for salmonid products sourced from approved countries excluding New Zealand.From this date, all salmon products must comply with the new conditions to be allowed entry into Australia. We will continue to accept salmon products under the existing import conditions in the interim period.Further information is available at: http://www.agriculture.gov.au/biosecurity/risk-analysis/memos/ba2019-a04