Proposed amendments to the Standards and Specifications for Food Additives
Regular notification
2019-09-23
G/SPS/N/KOR/661
Description
The Republic of Korea is proposing to amend the "Standards and Specifications for the Food Additives":
1) The standards and specifications of the following food additive are newly established:
Ammonia (as an acidity regulator, manufacturing agent);
2) Test methods of specifications for the following 12 food additives are revised:
Sodium metaphosphate, Sodium bisulfite, Smoke flavours, Cyclodextrin, Cyclodextrin syrup, Sodium nitrite, Sodium sulfite, Sodium hypochlorite, Hypochlorous acid water, Calcium hypochlorite, Tannic acid, Oleoresin paprika.
Keywords
Food
safety;
Human
health;
Food
additives