DUS DEAS 1010:2019, Cheese — Specification — Cottage cheese, First edition.
Regular notification
2020-02-25
G/SPS/N/UGA/126
Description
This Draft Uganda Standard specifies the requirements, sampling and test methods for cottage cheese intended for direct consumption and for further processing.
Note: This Draft Uganda Standard was also notified to the TBT Committee.
Keywords
Human
health;
Food
safety