Established Maximum Residue Limit: Cyprodinil

Addendum to Regular Notification 2020-03-04
G/SPS/N/CAN/1293/Add.1

Description

The proposed maximum residue limit (PMRL) document for cyprodinil notified in G/SPS/N/CAN/1293 (dated 8 January 2020) was adopted 25 February 2020. The proposed MRL was established via entry into the Maximum Residue Limits Database and is provided directly below:  MRL (ppm)                  Raw Agricultural Commodity (RAC) and/or Processed Commodity0.6                               Dried shelled bean and pea (except soybean) (crop subgroup 6C)ppm = parts per millionAn MRL is established for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides and Pest Management section of Health Canada's website.MRLs established in Canada may be found using Health Canada's Maximum Residue Limit Databasehttp://pr-rp.hc-sc.gc.ca/mrl-lrm/index-eng.php) on the Maximum Residue Limits for Pesticides webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides(s) or for food commodity(ies).

Keywords

Maximum residue limits (MRLs); Food safety; Human health; Pesticides; Adoption/publication/entry into force of reg.; Food safety; Maximum residue limits (MRLs); Pesticides; Human health