Proposed Maximum Residue Limit: Inpyrfluxam (PMRL2020-23)

The objective of the notified document PMRL2020-23 is to consult on the listed maximum residue limits (MRLs) for inpyrfluxam that have been proposed by Health Canada's Pest Management Regulatory Agency (PMRA).MRL (ppm)1            Raw Agricultural Commodity (RAC) and/or Processed Commodity0.01                     Legume vegetables (succulent or dried) (crop group 6); cereal grains (crop group 15); rapeseeds (crop subgroup 20A) (revised); apples; eggs; fat, meat and meat                                  byproducts of cattle, goats, hogs, horses, poultry and sheep; milk; peanuts; sugar beet roots1 ppm = parts per million
An MRL is proposed for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides and Pest Management section of the Canada.ca website.