DARS 2133:2025, Brie cheese — Specification, First Edition
Regular notification
2025-10-22
G/SPS/N/TZA/486
Description
This African standard specifies requirements, sampling and test methods for Brie cheese intended for direct human consumption or for further processing.Note: This Draft Tanzania Standard was also notified under TBT Committee.
Keywords
Food
safety;
Human
health