Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary-Epidemiological and Hygienic Requirements for Products Subject to Sanitary-Epidemiological Supervision (Control)

The Draft Decision softens the requirements regarding maximum level for cadmium, contained in seeds of food poppy not intended for retail sale and used as an ingredient in bakery and confectionery products, compared to those currently applied as indicated in Section 1 of Chapter II of the Common Sanitary-Epidemiological and Hygienic Requirements for Products Subject to Sanitary-Epidemiological Supervision (Control).