Proposed Maximum Residue Limit: Azoxystrobin (PMRL2020-48)

The objective of the notified document PMRL2020-48 is to consult on the listed maximum residue limits (MRLs) for azoxystrobin that have been proposed by Health Canada's Pest Management Regulatory Agency (PMRA).MRL (ppm)1      Raw Agricultural Commodity (RAC) and/or Processed Commodity260                   Dried angelica leaves; dried wintergreen leaves50                     Fresh wintergreen leaves; ti palm leaves25                     Mizuna3.0                    Quinoa2.0                    American plums; beach plums; black cherries; Canada plums; capulins; cherry plums; Japanese apricots; jujubes; Klamath plums; Nanking cherries; sloes0.5                    Ti palm roots0.2                    Bush tomatoes; coconas; currant tomatoes; garden huckleberries; goji berries; naranjillas; sunberries; tree tomatoes0.02                  African tree nuts; Brazilian pine nuts; bunya nuts; bur oak nuts; cajou nuts; candlenuts; coconuts; coquito nuts; dika nuts; gingko nuts; Guiana chestnuts; heartnuts; Japanese horse-chestnuts; mongongo nuts; monkey-pot nuts; monkey puzzle nuts; okari nuts; pachira nuts; peach palm nuts; pequi nuts; pili nuts; pine nuts; sapucaia nuts; tropical almond nuts; yellowhorn nuts1 ppm = parts per million