Established Maximum Residue Limit: Pydiflumetofen

The proposed maximum residue limit (PMRL) document for pydiflumetofen notified in G/SPS/N/CAN/1358 (dated 3 December 2020) was adopted 23 February 2021. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1      Raw Agricultural Commodity (RAC) and/or Processed Commodity50                     Brassica leafy greens (crop subgroup 4-13B)30                     Citrus oil10                     Garden beet tops5.0                    Bushberries (crop subgroup 13-07B)3.0                    Brassica head and stem vegetable group (crop group 5-13), sorghum2.0                    Green onions (crop subgroup 3-07B), cherries (crop subgroup 12-09A)1.5                    Citrus peel1.0                    Edible-podded legume vegetables (crop subgroup 6A), citrus fruits (crop group 10) (revised), peaches (crop subgroup 12-09B), low growing berries (crop subgroup 13-07G) (except lowbush blueberries) and dried prune plums0.6                   Plums (crop subgroup 12-09C)0.5                   Root vegetable (crop subgroup 1A), sunflowers (crop subgroup 20B) (revised)0.4                   Cottonseeds (crop subgroup 20C) (revised)0.2                   Bulb onions (crop subgroup 3-07A), pome fruits (crop group 11-09)0.1                   Succulent shelled pea and bean (crop subgroup 6B)0.07                 Tree nuts (crop group 14-11)1 ppm = parts per millionAn MRL is established for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides and Pest Management section of the Canada.ca website.MRLs established in Canada may be found using Health Canada's Maximum Residue Limit Database (http://pr-rp.hc-sc.gc.ca/mrl-lrm/index-eng.php) on the Maximum Residue Limits for Pesticides webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.