AFDC 19(250)CD3 Raw Almond kernels – Specification

Regular notification 2021-03-31
G/SPS/N/TZA/107

Description

This Tanzania Standard specifies requirements, methods of sampling and test for raw almond kernels obtained from almond fruit (Amygdalus communis L.) intended for direct human consumption. This standard does not apply to bitter almond kernels.

Keywords

Food safety; Human health