AFDC 19(250)CD3 Raw Almond kernels – Specification
Regular notification
2021-03-31
G/SPS/N/TZA/107
Description
This Tanzania Standard specifies requirements, methods of sampling and test for raw almond kernels obtained from almond fruit (Amygdalus communis L.) intended for direct human consumption. This standard does not apply to bitter almond kernels.
Keywords
Food
safety;
Human
health