DEAS 1041:2021 Dried Cassava Leaves — Specification
Regular notification
2021-04-16
G/SPS/N/TZA/126
Description
This draft East African Standard specifies the requirements, sampling and test methods for dried cassava leaves, obtained from fresh cassava (Manihot esculenta Crantz) leaves, intended for human consumption.
Keywords
Food
safety;
Human
health