Notifications for Japan (1406 notifications)

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Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Cymoxanil

Maximum residue limits (MRLs); +5

Designation of the following agricultural chemicals as substances having no potential to cause damage to human health, which is also referred to as "exempt substance," based on the provision of Paragraph 3, Article 11 of the Food Sanitation Act:Pesticide: Glucan extracted from brewing yeast

Food safety; Human health; +1

Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Furametpyr

Maximum residue limits (MRLs); +5

Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Amisulbrom

Human health; Pesticides; Maximum +5

Maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Thymol

Maximum residue limits (MRLs); +6

Proposed maximum residue limits (MRLs) for the following agricultural chemicalVeterinary drug: Gentamicin

Maximum residue limits (MRLs); +6

Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Zoxamide

Food safety; Human health; +5
G/SPS/N/JPN/680

Ministry of Agriculture, Forestry and Fisheries (MAFF) will revise the ministerial ordinance on the Specifications and Standards of Feeds and Feed Additives:- to designate Manganese methionine hydroxy analogue chelate and Copper methionine hydroxy analogue chelate as feed additives and establish their standards and specifications;and - to remove the maximum content limits of Astaxanthin, β-Apo-8'-carotenic acid ethylester and Canthaxanthin in semi-manufactured products for feed, and add standards for labelling on them which contain Astaxanthin, β-Apo-8'-carotenic acid ethylester and Canthaxanthin more than the maximum content limit in final feed products.

Animal diseases; Food safety; +8

Maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Simeconazole

Food safety; Human health; +5

The revisions of the Ordinance for Enforcement of the Plant Protection Act and relevant notifications informed in G/SPS/N/JPN/620 dated 4 March 2019 are published in Japanese Official Gazette on 29 July 2019. They will enter into force on 29 January 2020 except for deletion of country in the items No. 8 and 16 of the Annexed Table 2 and deletion of country in items No. 23, 24 and 25 of the Annexed Table 2-2.

Adoption/publication/entry into force of +1

Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Thiacloprid

Food safety; Maximum residue +5

Proposed maximum residue limits (MRLs) for the following agricultural chemicalVeterinary drug: Amoxicillin

Food safety; Human health; +6

Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Dithianon

Food safety; Human health; +5

Maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: 1,3-Dichloropropene

Food safety; Human health; +5

The proposed maximum residue limits (MRLs) for Acibenzolar-S-methyl notified in G/SPS/N/JPN/601 (dated 23 October 2018) were adopted and published on 20 March 2019.The specified MRLs are available as below:

Adoption/publication/entry into force of +1

Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Propanil

Maximum residue limits (MRLs); +5

Proposed maximum residue limits (MRLs) for the following agricultural chemicalVeterinary drug: Bromofenofos

Maximum residue limits (MRLs); +6

The proposed maximum residue limits (MRLs) for Probenazole notified in G/SPS/N/JPN/602 (dated 23 October 2018) were adopted and published on 20 March 2019.The specified MRLs are available as below:

Adoption/publication/entry into force of +1

The proposed maximum residue limits (MRLs) for Morantel notified in G/SPS/N/JPN/603 (dated 23 October 2018) were adopted and published on 20 March 2019.The specified MRLs are available as below:

Adoption/publication/entry into force of +1

Proposed maximum residue limits (MRLs) for the following agricultural chemicalPesticide: Captan

Food safety; Maximum residue +5
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