Notifications for India (226 notifications)

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The Draft Food Safety and Standards (Prohibition and Restriction on Sales) Amendment Regulations, 2018 detail the "Restriction on the use of diacetyl as flavouring substance in oils and fats".

Food safety; Human health; +2

The Draft Plant Quarantine (Regulation of Import into India) (Fourth Amendment) Order, 2018, seeks to further liberalize provisions governing import of mangoes from Malawi under Schedule VI of the Plant Quarantine (Regulation of Import into India) Order, 2003. This notification will further allow import of plants and plant materials into India.

Human health; Plant health; +3

The Draft Plant Quarantine (Regulation of Import into India) (Third Amendment) Order, 2018, seeks to further liberalize provisions governing import of eight items under Schedule VI of the Plant Quarantine (Regulation of Import into India) Order, 2003. This notification will further allow import of plants and plant materials into India.

Pests; Plant health; Territory +3

The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 details the revised standards for Goat/Sheep Milk, total sodium content in milk and milk powders and standards for Medium fat chhanapaneer, Whey cheeses and Cheeses in brine.

Food safety; Human health; +2

The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 details the revised standards for Coffee-chicory mix and TDS (limits of Ca & Mg content) in Packaged drinking water as well as standards for Decaffeinated roasted and ground coffee and Decaffeinated soluble coffee powder.

Food safety; Human health; +2

The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 amend the existing standards of ice/ice lollies.

Food safety; Human health

The Draft Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional food and Novel food) Amendment Regulations, 2018 relate to the revision of the list of food additives for health supplements, nutraceuticals and food with added probiotics and prebiotics, standards for ingredient (Psyllium husk) and certain other paras as mentioned in the draft detailed regulation.

Food safety; Human health

Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulations, 2018 exempt the drinking water offered or sold through water vending machines from the Bureau of Indian Standards Certification Mark.

Human health; Beverages; Food +1

The Draft Plant Quarantine (Regulation of Import into India) (Eleventh Amendment) Order, 2017 seeks to further liberalize provisions governing import of three items under Schedule VI of the Plant Quarantine (Regulation of Import into India) Order, 2003. This notification will further allow import of plants and plant materials into India.

Pests; Human health; Territory +3

Draft Food Safety and Standards (Food Products Standards  and Food Additives) Amendment Regulations, 2018 specifies the standards for drinking water offered or sold through water vending machines.

Beverages; Food safety; Human +1

The Draft Food Safety and Standards (Safe and Wholesome Food for School Children) Regulations, 2018 deals with the specification and requirements to ensure availability of safe and wholesome food for school children. These regulations address the consumption of food high in fat, salt and sugar and promote consumption of healthy snacks in school in India.

Food safety; Human health

The Draft Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional food and Novel food) amendment Regulations, 2018 are related to the revision of the List of plant or botanical ingredients, the List of ingredients as Nutraceuticals, the List of strains as probiotics, the List of prebiotic compounds and certain other amendments.

Food safety; Human health

Draft Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulations, 2017 details standards of quick frozen french fried potatoes; Canned chestnuts; Canned chestnut puree; Edible fungus products, Ginger (sonth, adrak); Ginger (sonth, adrak); Tomato ketchup; Tomato sauce.

Human health; Food safety

The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 so as to include provision for additional additives in various food categories and microbiological standards for spices.

Food safety; Human health; +2

The Draft Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2017 details the standards of Foods to be used for infant nutrition including infant foods for special medical purposes and based on traditional food ingredients.

Pests; Territory protection; Food +5

Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to omission of pH requirement from iron fortified salt.

Food safety; Human health

The Draft Food Safety and Standards (Advertisements and Claims) Regulations, 2017 deals with the specification and requirements for advertisements and claims made on food products.

Food safety; Labelling; Human +1

The Draft Food Safety and Standards (Prohibition and Restriction on Sales) Amendment Regulations, 2017 proposes to substitute the sub-regulation 2.3.12: Restriction on sale of common salt, for certain modifications.

Food safety; Human health

The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 prescribes the standards for Rice, Basmati Rice, Chia Seeds, Gari (Cassava product), Edible Cassava Flour, Roasted Bengal Gram Flour -Chana Sattu, Ragi Flour, Almond Kernels, Coconut Milk Powder (Non Dairy), Mixed Masala Powder, Spice Oleoresins, Tejpat, Star Anise and Phytostanol.

Food safety; Human health
G/SPS/N/IND/195

The Draft Food Safety and Standards (Packaging) Regulations, 2017 deals with the specification and requirements for packaging materials used for packaging of food products.

Contaminants; Food safety; Packaging; +2
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