Notifications for Canada (1150 notifications)

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G/SPS/N/CAN/1529

The objective of the notified document PMRL2023-42 is to consult on the listed maximum residue limit (MRL) for pydiflumetofen that has been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1 Raw     Agricultural Commodity (RAC) and/or Processed Commodity       10                          Leaves of root and tuber vegetables (human food or animal feed) (crop group 2, except garden beet tops2, radish leaves3 and turnip greens3)1 ppm = parts per million2 Garden beet tops are excluded from this MRL action as an MRL of 10 ppm is already established for this commodity.3 Radish leaves and turnip greens are excluded from this MRL action as an MRL of 50 ppm is already established for these commodities.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.

Human health; Food safety; +5
2023-09-18
G/SPS/N/CAN/1517/Add.1

The proposed maximum residue limit (PMRL) document for ethalfluralin notified in G/SPS/N/CAN/1517 (dated 3 July 2023) was adopted 10 September 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1 Raw   Agricultural Commodity (RAC) and/or Processed Commodity      0.05                    Dry common beans (Phaseolus spp.)2 including: dry black beans, dry cranberry beans, dry beans, dry field beans, dry French beans, dry garden beans, dry Great Northern beans, dry green beans, dry lima beans, dry pink beans, dry pinto beans, dry red beans, dry scarlet runner beans, dry tepary beans, and dry yellow beans1ppm = parts per million2Dry kidney beans and dry navy beans are excluded from this action as an MRL of 0.05 ppm is already established for these commodities.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Adoption/publication/entry into force of +19
Established Maximum Residue Limits: Fenhexamid Addendum to Regular Notification
2023-09-18
G/SPS/N/CAN/1514/Add.1

The proposed maximum residue limit (PMRL) document for fenhexamid notified in G/SPS/N/CAN/1514 (dated 30 June 2023) was adopted 10 September 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1 Raw    Agricultural Commodity (RAC) and/or Processed Commodity      30                         Green onions (crop subgroup 3-07B)      2.0                        Bulb onions (crop subgroup 3-07A)1ppm = parts per millionThe commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Maximum residue limits (MRLs); +19
2023-09-18
G/SPS/N/CAN/1512/Add.1

The proposed maximum residue limit (PMRL) document for cyflumetofen notified in G/SPS/N/CAN/1512 (dated 21 June 2023) was adopted 13 September 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1    Raw Agricultural Commodity (RAC) and/or Processed Commodity       30               Hops (dried cones)       1.5               Cherries (crop subgroup 12-09A)      0.4              Peaches (crop subgroup 12-09B)      0.3              Plums (crop subgroup 12-09C)1ppm = parts per millionThe commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Maximum residue limits (MRLs); +19
Established Maximum Residue Limits: Flumioxazin Addendum to Regular Notification
2023-09-18
G/SPS/N/CAN/1515/Add.1

The proposed maximum residue limit (PMRL) document for flumioxazin notified in G/SPS/N/CAN/1515 (dated 30 June 2023) was adopted 10 September 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity      0.02                      Edible-podded dwarf peas, edible-podded peas, edible-podded pigeon peas, edible-podded snow peas, edible-podded sugar snap peas, succulent shelled English peas, succulent shelled garden peas, succulent shelled green peas, succulent shelled peas, succulent shelled pigeon peas1ppm = parts per millionMRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Adoption/publication/entry into force of +19
2023-09-18
G/SPS/N/CAN/1516/Add.1

The proposed maximum residue limit (PMRL) document for ethalfluralin notified in G/SPS/N/CAN/1516 (dated 3 July 2023) was adopted 10 September 2023. The proposed MRL was established via entry into the Maximum Residue Limits Database and is provided directly below:MRL (ppm)1 Raw    Agricultural Commodity (RAC) and/or Processed Commodity       0.05                    Jerusalem artichokes1ppm = parts per millionMRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Maximum residue limits (MRLs); +19
G/SPS/N/CAN/1244/Add.19

The Canadian Food Inspection Agency (CFIA) has implemented new import requirements for select feed ingredients imported from countries identified as posing a potential concern with respect to African Swine Fever (ASF). The identified products will require an import permit prior to importation from the specified countries and the conditions in the implementing order and the import permit will need to be met. These conditions may include certification of origin, heat treatment and/or hold times (depending on the product in question) designed to mitigate the risk of contamination of these products with the African Swine Fever virus.Canada has amended the list of regions or countries likely to be affected by this measure to add Sweden. The updated list is noted below:Regions or countries likely to be affected, to the extent relevant or practicable:[]      All trading partners[X]    Specific regions or countries: Benin; Bosnia and Herzegovina; Bulgaria*; Burkina Faso; Burundi; Cabo Verde; Cambodia; Cameroon; Central African Republic; Chad; China; Congo; Côte d'Ivoire; Croatia; Czech Republic*; Dominican Republic; Estonia*; The Gambia; Germany*; Ghana; Greece*; Guinea-Bissau; Haiti; Hong Kong, China; Hungary*; India; Indonesia; Italy*; Kenya; Lao People's Democratic Republic; Latvia*; Lithuania*; Madagascar; Malawi; Malaysia; Republic of Moldova; Mongolia; Mozambique; Myanmar; Namibia; Nepal; Nigeria; Papua New Guinea; Philippines; Poland*; Republic of Korea; Republic of North Macedonia; Romania*; Russian Federation; Rwanda; Senegal; Serbia; Sierra Leone; Singapore; Slovakia*; South Africa; Sweden*; Tanzania; Thailand; Togo; Ukraine; Viet Nam; Zambia; Zimbabwe*denotes recognition of regionalization.

African swine fever (ASF); +26
G/SPS/N/CAN/1528

The objective of the notified document PMRL2023-41 is to consult on the listed maximum residue limits (MRLs) for mefentrifluconazole that have been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1      Raw Agricultural Commodity (RAC) and/or Processed Commodity       30                 Leafy vegetables (crop group 4-13, except head lettuce)       20                 Leaves of root and tuber vegetables (human food or animal feed) (crop group 2)       5.0                Bushberries (crop subgroup 13-07B, except gooseberries2); head lettuce       4.0                Green onions (crop subgroup 3-07B); dried tomatoes       2.0                Low growing berries (crop subgroup 13-07G)        1.5                Bananas; sugarcane cane       0.9                Fruiting vegetables (crop group 8-09)       0.7                Root vegetable (except sugar beet) (crop subgroup 1B)       0.5                 Melon (crop subgroup 9A); green coffee beans       0.2                Bulb onions (crop subgroup 3-07A); squash/cucumber (crop subgroup 9B); undelinted cotton seeds      0.15                Sunflowers (crop subgroup 20B, revised)1 ppm = parts per million2 An MRL of 1.5 ppm is already established for gooseberries under crop subgroup 13-07F (Small fruits vine climbing, except fuzzy kiwifruit)The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html in the Pesticides section of the Canada.ca website.

Food safety; Human health; +5
G/SPS/N/CAN/1527

The objective of the notified document PMRL2023-40 is to consult on the listed maximum residue limits (MRLs) for tolfenpyrad that have been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1    Raw Agricultural Commodity (RAC) and/or Processed Commodity40               Brassica leafy greens (crop subgroup 4-13B)230             Citrus oil3;bitter lettuce, blackjack, cat’s whiskers, cham-chwi, cham-na-mul, Chinese amaranth, Chinese violets, chipilin, buckhorn plantain leaves, cosmos, dang-gwi, dol-nam-mul, ebolo, English primrose, escaroles, fameflowers, feather cockscombs, fresh cilantro leaves, fresh dillweed leaves, good King Henry, huauzontles, Indian asters, jute leave10             Green onions (crop subgroup 3-07B)1.5             Fruiting vegetables (crop group 8-09)1.0             Pome fruits (crop group 11-09, except apples)0.8             Citrus fruits (crop group 10) (revised)40.7             Cottonseeds (crop subgroup 20C) (revised)50.09          Bulb onions (crop subgroup 3-07A)0.01           Tuberous and corm vegetables (crop subgroup 1C)61 ppm = parts per million2 This PMRL is proposed to replace the currently established MRL of 30 ppm for arugula, garland cress and upland cress.3 This PMRL is proposed to replace the currently established MRL of 70 ppm for citrus oil.4 This PMRL is proposed to replace the currently established MRL of 1.5 ppm for citrus fruits.5 This PMRL is proposed to replace the currently established MRL of 0.7 ppm for undelinted cotton seeds with a single MRL on crop subgroup 20C (revised). This MRL will be applicable to all commodities within crop subgroup 20C (revised).6 This PMRL is proposed to replace the currently established MRL of 0.01 ppm for potatoes with a single MRL on crop subgroup 1C. This MRL will be applicable to all commodities within crop subgroup 1C.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.

Human health; Food safety; +5
G/SPS/N/CAN/1526

The objective of the notified document PMRL2023-39 is to consult on the listed maximum residue limits (MRLs) for diflufenican that have been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1   Raw Agricultural Commodity (RAC) and/or Processed Commodity0.01            Dry soybeans, eggs; fat, meat and meat by-products of cattle, goats, hogs, horses, poultry and sheep; field corn, milk1 ppm = parts per million

Human health; Food safety; +5

Health Canada's Food Directorate completed a premarket safety assessment of a food additive submission seeking authorization for the use of xylanase from Trichoderma reesei RF5427 in various foods. The requested maximum level of use for this food enzyme is Good Manufacturing Practice.The results of the premarket assessment support the safety of xylanase from T. reesei RF5427 for its requested uses. Consequently, Health Canada has enabled the use of xylanase from this source as described in the information document by modifying the List of Permitted Food Enzymes, effective 3 August 2023.The purpose of this information document is to publicly announce the Department's decision in this regard and to provide the appropriate contact information for those wishing to submit an inquiry or new scientific information relevant to the safety of this food additive.

Human health; Food safety; +2
Established Maximum Residue Limits: Fludioxonil Addendum to Regular Notification
2023-08-07
G/SPS/N/CAN/1505/Add.1

The proposed maximum residue limit (PMRL) document for fludioxonil notified in G/SPS/N/CAN/1505 (dated 11 May 2023) was adopted 2 August 2023. The proposed MRL was established via entry into the Maximum Residue Limits Database and is provided directly below:MRL (ppm)1    Raw Agricultural Commodity (RAC) and/or Processed Commodity0.01              Succulent shelled cowpeas21 ppm = parts per million2 MRLs are already established for the other edible-podded legume vegetables and succulent shelled pea and bean included in crop subgroup 6A and 6B.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Pesticides; Food safety; Human +19
Established Maximum Residue Limits: Sedaxane Addendum to Regular Notification
2023-08-07
G/SPS/N/CAN/1504/Add.1

The proposed maximum residue limit (PMRL) document for sedaxane notified in G/SPS/N/CAN/1504 (dated 11 May 2023) was adopted 2 August 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1  Raw Agricultural Commodity (RAC) and/or Processed Commodity0.01             Edible-podded legume vegetables (crop subgroup 6A); succulent shelled pea and bean (crop subgroup 6B)1 ppm = parts per millionThe commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Pesticides; Food safety; Human +19
G/SPS/N/CAN/1524

The objective of the notified document PMRL2023-38 is to consult on the listed maximum residue limit (MRL) for azoxystrobin that has been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1    Raw Agricultural Commodity (RAC) and/or Processed Commodity5.0              Sugar beet roots21 ppm = parts per million2 This MRL is proposed to replace the currently established MRL of 0.5 ppm.

Maximum residue limits (MRLs); +5
Established Maximum Residue Limits: Clopyralid Addendum to Regular Notification
2023-07-19
G/SPS/N/CAN/1499/Add.1

The proposed maximum residue limit (PMRL) document for clopyralid notified in G/SPS/N/CAN/1499 (dated 3 May 2023) was adopted 17 July 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1   Raw Agricultural Commodity (RAC) and/or Processed Commodity0.4              Bulb onions (crop subgroup 3-07A)0.1               Bushberries (crop subgroup 13-07B)21 ppm = parts per million2 An MRL of 0.1 ppm was previously established for "blueberries". This MRL is now expired, as the individual commodities of highbush blueberries and lowbush blueberries (both terms reflect current crop terminology) are now covered by the established MRL on crop subgroup 13-07B.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Maximum residue limits (MRLs); +19
2023-07-19
G/SPS/N/CAN/1500/Add.1

The proposed maximum residue limit (PMRL) document for mandestrobin notified in G/SPS/N/CAN/1500 (dated 3 May 2023) was adopted 17 July 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity4.0                Leaf lettuce0.08              Head lettuce1 ppm = parts per millionMRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Pesticides; Food safety; Human +19
2023-07-19
G/SPS/N/CAN/1501/Add.1

The proposed maximum residue limit (PMRL) document for pydiflumetofen notified in G/SPS/N/CAN/1501 (dated 4 May 2023) was adopted 17 July 2023. The proposed MRL was established via entry into the Maximum Residue Limits Database and is provided directly below:MRL (ppm)1 Raw   Agricultural Commodity (RAC) and/or Processed Commodity5.0                       Caneberries (crop subgroup 13-07A)1 ppm = parts per millionThe commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Pesticides; Food safety; Human +19
G/SPS/N/CAN/1522

The objective of the notified document PMRL2023-36 is to consult on the listed maximum residue limit (MRL) for saflufenacil that has been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1    Raw Agricultural Commodity (RAC) and/or Processed Commodity0.04            Caneberries (crop subgroup 13-07A)21 ppm = parts per million2 As raspberries and blackberries are the representative commodities of crop subgroup 13-07A, an MRL for the crop subgroup is being recommended.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.

Food safety; Human health; +5
G/SPS/N/CAN/1523

The objective of the notified document PMRL2023-37 is to consult on the listed maximum residue limit (MRL) for rimsulfuron that has been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1  Raw Agricultural Commodity (RAC) and/or Processed Commodity0.02            Low growing berries, except strawberries2 (crop subgroup 13-07H; except lowbush blueberries3 and lingonberries4)1 ppm = parts per million2 As cranberry is the representative commodity of crop subgroup 13-07H, an MRL for the crop subgroup is being recommended.3 Lowbush blueberries are excluded from this MRL action as an MRL of 0.05 ppm is already established for this commodity.4 Lingonberries are excluded from this MRL action as an MRL of 0.01 ppm is already established for this commodity.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.

Human health; Food safety; +5
G/SPS/N/CAN/1521

The objective of the notified document PMRL2023-35 is to consult on the listed maximum residue limit (MRL) for bromoxynil that has been proposed by Health Canada’s Pest Management Regulatory Agency (PMRA).MRL (ppm)1   Raw Agricultural Commodity (RAC) and/or Processed Commodity0.05            Hemp seeds1 ppm = parts per million

Food safety; Human health; +5
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