Notifications for United States of America (932 notifications)

This regulation establishes tolerances for residues of fludioxonil in or on Brassica, leafy greens, subgroup 4-16B, except watercress; vegetable, Brassica, head and stem, group 5-16; kohlrabi; modifies the current watercress tolerance; and removes existing tolerances for Brassica, head and stem, subgroup 5A and Brassica, leafy greens, subgroup 5B.

This regulation establishes tolerances for residues of flupyradifurone in or on multiple commodities.

This regulation establishes tolerances for residues of pethoxamid in or on multiple commodities.

This regulation establishes tolerances for residues of nitrapyrin in or on sugar beet molasses, sugar beet roots, sugar beet tops, rapeseed seed, and the vegetable, tuberous and corm, crop subgroup 1C.

This regulation establishes and modifies tolerances for residues of novaluron in or on multiple commodities.

This document announces the Agency's receipt of several initial filings of pesticide petitions requesting the establishment or modification of regulations for residues of pesticide chemicals in or on various commodities.

This regulation decreases the tolerance for residues of ethalfluralin in or on potato.

This regulation establishes tolerances for residues of permethrin in or on multiple commodities.

This regulation amends the tolerance for residues of quinclorac in or on rice, grain.

This regulation amends the existing tolerances for residues of the ovicide/miticide hexythiazox in or on Caneberry, Subgroup 13-07A; and on Date, dried. This regulation also establishes a tolerance for residues of the ovicide/miticide hexythiazox in or on Tea, dried.

This regulation establishes tolerances for residues of cyflumetofen in or on multiple commodities.

This regulation establishes tolerances for residues of oxathiapiprolin in or on multiple commodities.

The Food and Drug Administration (FDA or we) is amending the food additive regulations to provide for the safe use of vitamin D2 mushroom powder as a nutrient supplement in specific food categories. This action is in response to a petition filed by Oakshire Naturals, LP. This rule is effective 13 July 2020.

This regulation establishes tolerances for residues of S-metolachlor in or on multiple commodities.

FSIS is updating the weblink to its previous notification that extended the comment period for the proposed expansion of its routine verification testing for six Shiga toxin-producing Escherichia coli (non-O157 STEC; O26, O45, O103, O111, O121, or O145) that are adulterants, in addition to the adulterant Escherichia coliE. coli) O157:H7, to samples of ground beef, bench trim, and raw ground beef components other than raw beef manufacturing, collected at official establishments. This extension is due to a request from an industry association, citing the need to evaluate the proposal's impact on the industry and complete the associated cost analysis, which has been impacted by the COVID-19 pandemic. In response, the Agency has extended the comment period by an additional 30 days. This extension should provide interested members of the public with sufficient time to review the Agency's proposal and submit comments. The comment period will now end on 3 September 2020.The complete details on this updated proposal can be accessed at: https://www.regulations.gov/document?D=FSIS-2010-0023-0045

This regulation establishes tolerances for residues of indaziflam in or on multiple commodities.

This document announces the Agency's receipt of an initial filing of a pesticide petition requesting the establishment or modification of regulations for residues of pesticide chemicals in or on various commodities.

FSIS is extending the comment period for the proposed expansion of its routine verification testing for six Shiga toxin-producing Escherichia coli (non-O157 STEC; O26, O45, O103, O111, O121, or O145) that are adulterants, in addition to the adulterant Escherichia coliE. coli) O157:H7, to samples of ground beef, bench trim, and raw ground beef components other than raw beef manufacturing, collected at official establishments.  This extension is due to a request from an industry association, citing the need to evaluate the proposal's impact on the industry and the associated cost analysis, as well as the extra time needed for analyses owing to the COVID-19 pandemic.  In response, the agency has extended the comment period by an additional 30 days. This extension should provide interested members of the public with sufficient time to review the agency's proposal and cost benefit analysis. The comment period will now end on 3 September 2020.

This regulation establishes and amends tolerances for residues of fenpyroximate in or on multiple commodities.

Effective 5 June 2020, after issuance of this Federal Order, the USDA's Animal and Plant Health Inspection Service (APHIS) is amending the restrictions for the importation of tomato (Solanum lycopersicum) and pepper (Capsicum spp.) hosts of Tomato brown rugose fruit virus (ToBRFV). Specifically, APHIS is amending the import requirements for tomato and pepper fruit for consumption by adding restrictions for tomatoes and peppers from the Dominican Republic, France, and Spain. APHIS has detected ToBRFV in tomato fruit imported from the Dominican Republic, and received official reports of the disease in France and Spain.